Not-so-sloppy second.

Dan and I were supposed to have lunch at Mara's Homemade today because I have been wanting to go for a while, and Dan has never had crawfish before. However, upon arriving, we discovered that they are only open for dinner. EPIC FAIL. But I will definitely be going/blogging about it next time I'm home. [Going back to DC tomorrow. The Embassy calls.]

Anyway, we ended up going to Momofuku Noodle Bar at 171 First Ave. btwn. 10th and 11th St. [6 train to Astor Place]

We decided to get a whole bunch of dishes and split everything.

First, we had the pork buns. They had cucumber, scallions, hoisin sauce and of course, pork. They were quite juicy and delicious.
Next, we had the corn and miso dish. More scallions, bacon bits, potatoes, corn and miso. Loved the miso. Steph would have liked this dish.

Chicken wings were okay...nothing compared to the crispy, deliciousness of soy, garlic chicken wings at Mad For Chicken. I'll probably have another blog entry just for that wondrous place...
Momofuku Ramen. NOT like the ramen you make at home. Pork, scallions, fishcake, poached egg, declious broth.

Dessert was a cherry, limeade sorbet twist with crushed coconut macaroons sprinkled all over. Pretty yummy.

You can sit at the noodle bar, but you can also sit at normal tables.

Everything came out to $50.94. The service was okay. Waitress was friendly, but not very attentive. She forgot to bring us extra bowls for the ramen, and later messed up the check, but whatevs. Overall, it was pretty nom nom.